An upside-down tarte featuring glistening caramelized apples
Category: Patsy’s Kitchen
Crêpes with Apple Compote
What better way to enjoy the season’s bounty than by wrapping fragrant apple compote in…
Potage Crécy
A comforting soup for deep winter
Pumpkin-Maple Verrines
If you are looking for a new Thanksgiving dessert recipe to try this year, we…
Salmon with Braised Lentils
Salmon and lentils are a much-loved pairing. The delicate and buttery flavor of salmon goes…
Pissaladière
Pissaladière is basically a pizza from Provence. But instead of the familiar tomato sauce and…
Mediterranean Composed Salad
Late summer is prime time for local produce, and when green beans and waxy potatoes…
Mixed Berry Galette
Featuring raspberries, blackberries, and blueberries, this rustic tart is the perfect treat for midsummer, when…
Smoked Salmon Verrines
Who doesn’t love the French custom of apéro—gathering with family and friends to enjoy a…