Salmon and lentils are a much-loved pairing. The delicate and buttery flavor of salmon goes…
Author: AFLCR Web Admin
Louisiana History, People, and Places with Joseph Dunn
Louisiana is presented in history books, tourism promotion ads, films, and popular speech as a…
Why Learn French?
There are so many reasons!
Roquefort-Stuffed Endive Leaves
Cups of crisp endive leaves filled with tangy blue cheese and topped with toasted walnuts!
Bon Débarras, Colchester and Westford, November 14-15,
Bon Débarras features Montreal artists Dominic Desrochers, Jean-François Dumas, and Véronique Plasse, on guitar, banjo,…
Déjà-Nous at the Flynn, Burlington, November 16
Déjà-Nous will perform Cabaret Sauvignon, an evening of songs from French cabaret, jazz, swing, tango,…
Va-et-Vient, Shelburne, November 22
Vermont’s own Va-et-Vient (Come and Go) will give a free performance at Shelburne Vineyard on…
Crêpes with Apple Compote
What better way to enjoy the season’s bounty than by wrapping fragrant apple compote in…
Balfolk Dance Party, November 1, Burlington
A balfolk (from French bal folk, meaning “folk ball”) is an event of traditional European…