This rustic savory tart is ideal for casual winter gatherings, and as it contains no…
Author: AFLCR Web Admin
Consider joining our board in March 2025
Our French school is flourishing, enrollments are up, and our events are well attended. Our…
French Onion Soup
With its crown of delicious melting Gruyère cheese atop a savory broth enriched with sweet…
Pouding Chômeur
One of Patsy's favorite French-Canadian maple desserts, often translated as "poor man’s pudding."
République démocratique du Congo avec Willy Tshibangu
Dans cette présentation nous allons explorer La République Démocratique du Congo, le pays africain en…
“Paris 1874: The Impressionist Moment,” a review by Marc Vincent
A review of the exhibition at the National Gallery of Art, by Marc Vincent Impressionism…
Snow Eggs with Pistachio Custard
Oeufs à la neige are a popular dessert in France, but the recipe has never really…
French notecards by Linda Hampton Smith, Middlebury, December 14
AFLCR member Linda Hampton Smith makes French-themed notecards using images from her original watercolors. The…